Gibberellin-regulated protein sensitization in Japanese cedar (Cryptomeria japonica) pollen allergic Japanese cohorts

Tomona Iizuka (1) , Mari Takei (2) , Yukiko Saito (1) , Farhana Rumi (1) , Jingkang Zheng (1) , Xiaoshuang Lu (1) , Philippe Chafey (3) , Cédric Broussard (3) , Laurence Guilloux-Assalet (4) , Denis Charpin (5) , Motohiro Ebisawa (2) , Hélène Sénéchal (6) , Tomoyasu Aizawa (1) , Pascal Poncet (6, 7)

1 Hokkaido University [Sapporo, Japan]
2 Sagamihara National Hospital [Kanagawa, Japan]
3 3P5 - Plateforme protéomique 3P5 [Institut Cochin]
4 Eurofins Biomnis
5 APPA - Association pour la Prévention de la Pollution Atmosphérique
6 CHU Trousseau [APHP]
7 Département d'Immunologie - Department of Immunology

Keywords: Cry j 7; fruits; gibberellin-regulated protein; Japanese cedar pollen; pollen-food allergy syndrome

Domains: Life Sciences [q-bio]; Biochemistry [q-bio.BM]; Health; Allergology

Tomona Iizuka, Mari Takei, Yukiko Saito, Farhana Rumi, Jingkang Zheng, et al.. Gibberellin-regulated protein sensitization in Japanese cedar (Cryptomeria japonica) pollen allergic Japanese cohorts. Allergy, 2021, 76 (7), pp.2297-2302. ⟨10.1111/all.14816⟩. ⟨pasteur-03718346⟩